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SAVE THE DATE – Marca 2024
AL.CA. FOOD this year will be present at the Marca by BolognaFiere exhibition with its own exhibition space. The Italian appointment dedicated to private label is reaching its 20th edition...
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AL.CA. FOOD is a market leader company in the production of ready-to-serve polenta for the Retail, Large-Scale Distribution and Horeca channels.
Managed by the Castello family, which founded the business in 1972, Al.Ca. Food produces in two proprietary plants on the outskirts of Solesino (Padua) using only selected, quality ingredients. It uses industrial machinery and highly efficient production systems that ensure the finished product‘s perfect execution and maximum gastronomic yield.
Corn is a naturally gluten-free cereal. Therefore, it is suitable for anyone with celiac disease or who chooses a gluten-free diet.
Corn starches are highly digestible and rapidly absorbed: in fact, once cooked, they are rapidly digested by the enzymes in our intestines and pass into the bloodstream in the form of glucose, giving a sense of satiety.
AL.CA. FOOD this year will be present at the Marca by BolognaFiere exhibition with its own exhibition space. The Italian appointment dedicated to private label is reaching its 20th edition...
Polenta Fritta Castello sticks are ideal for an appetizer or a quick snack. Accompanied with an exotic-tasting dip, such as barbecue sauce, they turn an already hedonistic moment like the...
Polenta al Cucchiaio is topped with typical regional specialities such as Gorgonzola dop cheese, a world-renowned Italian food excellence. The traditional taste of soft, homemade polenta is complemented by the...
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