Polenta al Cucchiaio is topped with typical regional specialities such as Gorgonzola dop cheese, a world-renowned Italian food excellence. The traditional taste of soft, homemade polenta is complemented by the...
AL.CA. FOOD is a market leader company in the production of ready-to-serve polenta for the Retail, Large-Scale Distribution and Horeca channels.
Managed by the Castello family, which founded the business in 1972, Al.Ca. Food produces in two proprietary plants on the outskirts of Solesino (Padua) using only selected, quality ingredients. It uses industrial machinery and highly efficient production systems that ensure the finished product‘s perfect execution and maximum gastronomic yield.