News
SIAL à Paris
Next October AL.CA. FOOD will fly to Paris to join SIAL 2018 one of the main international events reserved to the world’s leading players in the agri-food sector. The traditional...
0
admin
News
ENERGY AND ENVIRONMENT
Furthermore, again under the ROP ERDF 2014-2020, with Action 1.1.2 Acquisition of services for innovation DGR nr. 1848 of 14 November 2017 entitled “Organic Polenta with Spirulina and Gnocchi alla Romana with...
0
February 04, 2019
News
OFFICIAL SPONSOR
AL.CA. FOOD believes in sport and in the aggregative capacity that comes from taking on a competitive commitment. He believes in the territory, in mutual support and in the satisfaction of leaving a positive impact in his community....
0
February 04, 2019
News
Cibus 2018
AL.CA. FOOD exhibits at CIBUS 2018Challenges, trends and innovations in the agri-food industry: from 7 to 10 May Parma becomes the capital of the food world. In the really Italian province of...
0
February 04, 2019
News
Polenta Casereccia
PERFUME FROM THE ANCIENT POTAL.CA. FOOD renews the graphic look of the historic Polenta Casereccia line, an ultra-twenty-year brand that has opened and driven the entire product sector of ready-made packaged polenta....
0
February 04, 2019
News
Polenta Buffet
FINGER-FOOD?Ready to roast, easy to top. Castello upgrades the packaging of its polenta … here it is the new Polenta Buffet. With a practical tubular packaging, Polenta Buffet is not...
0