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FRIED POLENTA
News

FRIED POLENTA

At Castello’s home comes ready fried polenta, even tastier and more enjoyable than traditional polenta. The breading in corn seed oil makes it golden to look and crisp on the palate, in other words...

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February 05, 2019
SIAL à Paris
News

SIAL à Paris

Next October AL.CA. FOOD will fly to Paris to join SIAL 2018 one of the main international events reserved to the world’s leading players in the agri-food sector. The traditional...

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February 04, 2019
ENERGY AND ENVIRONMENT
News

ENERGY AND ENVIRONMENT

Furthermore, again under the ROP ERDF 2014-2020, with Action 1.1.2 Acquisition of services for innovation DGR nr. 1848 of 14 November 2017 entitled “Organic Polenta with Spirulina and Gnocchi alla Romana with...

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February 04, 2019
OFFICIAL SPONSOR
News

OFFICIAL SPONSOR

AL.CA. FOOD believes in sport and in the aggregative capacity that comes from taking on a competitive commitment. He believes in the territory, in mutual support and in the satisfaction of leaving a positive impact in his community....

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February 04, 2019
Cibus 2018
News

Cibus 2018

AL.CA. FOOD exhibits at CIBUS 2018Challenges, trends and innovations in the agri-food industry: from 7 to 10 May Parma becomes the capital of the food world. In the really Italian province of...

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February 04, 2019
Polenta Casereccia
News

Polenta Casereccia

PERFUME FROM THE ANCIENT POTAL.CA. FOOD renews the graphic look of the historic Polenta Casereccia line, an ultra-twenty-year brand that has opened and driven the entire product sector of ready-made packaged polenta....

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February 04, 2019
Polenta Buffet
News

Polenta Buffet

FINGER-FOOD?Ready to roast, easy to top. Castello upgrades the packaging of its polenta … here it is the new Polenta Buffet. With a practical tubular packaging, Polenta Buffet is not...

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February 04, 2019