Castello products are ready to eat, just heat them up for a few minutes to enjoy the old and new flavours of the world-famous traditional Italian cuisine. Polenta già Grigliata and the other lines of the “Castello” line with their high service content are produced on environmentally friendly packaging.
Managed by the Castello family, which founded the business in 1972, Al.Ca. Food produces in two proprietary plants on the outskirts of Solesino (Padua) using only selected, quality ingredients. It uses industrial machinery and highly efficient production systems that ensure the finished product‘s perfect execution and maximum gastronomic yield.
AL.CA. FOOD believes in sport and in the aggregative capacity that comes from taking on a competitive commitment. He believes in the territory, in mutual support and in the satisfaction of leaving a positive impact in his community....
AL.CA. FOOD exhibits at CIBUS 2018Challenges, trends and innovations in the agri-food industry: from 7 to 10 May Parma becomes the capital of the food world. In the really Italian province of...
PERFUME FROM THE ANCIENT POTAL.CA. FOOD renews the graphic look of the historic Polenta Casereccia line, an ultra-twenty-year brand that has opened and driven the entire product sector of ready-made packaged polenta....
