Castello products are ready to eat, just heat them up for a few minutes to enjoy the old and new flavours of the world-famous traditional Italian cuisine. Polenta già Grigliata and the other lines of the “Castello” line with their high service content are produced on environmentally friendly packaging.
Managed by the Castello family, which founded the business in 1972, Al.Ca. Food produces in two proprietary plants on the outskirts of Solesino (Padua) using only selected, quality ingredients. It uses industrial machinery and highly efficient production systems that ensure the finished product‘s perfect execution and maximum gastronomic yield.
AL.CA. FOOD is pleased to invite you to visit our stand at CIBUS exibition in Parma from 3rd to 6th May 2022. At our Booth D030 in Hall 3 you...
Al.Ca. Food launches a new convenience reference as a challenge and innovation compared to the classic polenta in block. Polenta già Grigliata embraces the idea of grilled cooking together with...
AL.CA. FOOD doubles with a new factory for fresh and frozen products, which together with the historic one brings the production area to around 10,000 square meters. A capacity that...
